Miami Bottle Service
Tables, minimums, and how it actually works in Miami — the honest version, peak-season and all. Tell us your night and we book the table, secure the placement, and skip you past the line.
What a table actually gets you
A bottle-service table is a food & beverage minimum — a set amount you spend on bottles and/or food to hold your section, not a cover charge. What you get: guaranteed entry, no line, your own space with a dedicated server, and a host expecting you. In a late, fast city like Miami, it’s how a group keeps a home base from the pool to sunrise.
Honest ranges, peak season noted
Minimums run from around a thousand dollars at a marquee club to several thousand for a prime section, with tax, gratuity and the venue fee adding roughly 35–40% on top. Peak weeks run materially higher. See the per-venue ranges on LIV, E11EVEN and Club Space.
These are ballpark ranges to set expectations — we confirm the exact, current minimum for your date, and lock in preferential placement and complimentary upgrades when they’re available.





